Explore our Affiliates from Europe
356 results found
Organska kontrola "OK" is the accredited certification body from Bosnia and Herzegovina engaged in organic certification since 2003. Organska Kontrola (OK) is recognized by the EC as a certification body with standards and control systems equivalent to the EU regulation for organic production and also approved by Federal Office of Agriculture (FOAG) Switzerland as a provider of organic certification services for organic products intended for exports to Switzerland. In cooperation with intern...
We are an internationally operating consulting company. We work together with our clients to develop sustainable foodservice solutions for the catering, restaurant and foodservice sectors. We envision solutions that are attractive and economically sound on a health-promoting and ecologically sustainable basis. We are deeply committed to training and knowledge transfer whereby we seek to empower those with whom we work. We make sure all stakeholders are reached by engaging in professional publ...
AEGILOPS’ purpose is to conserve heritage varieties and traditional agricultural knowledge and to restore landrace varieties into contemporary agricultural practice in ways that benefit the traditional farmers. AEGILOPS works in close collaboration with Greek Gene Bank and Universities to evaluate and select landraces which can thrive in variable organic environments. Research in the field has already revealed that greek heritage wheat varieties showed good agronomic adaptation under organic ...
L'Associazione Africa Libera è una Onlus che fa Cooperazione Internazionale. Da oltre vent' anni opera a favore delle popolazioni del Ghana e dal 2013 è attiva anche in Costa d'Avorio. (Africa sub Sahariana). Interviene direttamente con progetti condivisi e con mezzi propri e il solo apporto di volontari, per migliorare i diritti di base (acqua e fame) e nei settori dell'istruzione, della Sanità, del lavoro. Su indicazione dei gruppi Ghanesi presenti a Modena che avevano segnalato le condizio...
Agrecol is a German non-profit organisation that supports organic and sustainable agriculture in developing countries for more than 25 years. Most of the 60 members of the association are professionals in agriculture and rural development. AGRECOL focuses on generating new knowledge and extending new concepts to an interested public. In doing so, it has conducted various international conferences and workshops. And, as a network of professionals it conducts regular events to important aspects...
The Agricultural Research Institute constitutes a Department of the Ministry of Agriculture Natural Resources and the Environment of the Republic of Cyprus. The Institute undertakes research within the wider domain of plant and animal production. Its mission is to provide high quality scientific research with the objective of achieving a secure of safe, good quality food produced by methods financially, environmentally and socially sustainable.
Agro Eco - Louis Bolk Institute is the name of a partnership with the Louis Bolk Institute. Agro Eco works mainly in West Africa in building and further developing organic, sustainable value chains. There is a regional office in West Africa, see the Ghana entry.
Consulting for organic farms. We conduct consultative organic farming research projects. We are involved in training farmers on conversion from conventional to organic farming.
AGROBIO is a mixed farmers/ consumers association, founded in 1985 to promote the development of organic agriculture in Portugal. It develops work with consumers, growers, processors, retailors, municipalities, schools and policy makers. Its activities include: technical advising to organic farmers, training, environmental education, research, promoting local markets, organising events (national organic exhibition Terra Sã, seminars, etc.), and publishing.
The Agroecological Centre provides education, training and demonstration of organic agriculture practices to university students, school students, producers and processors, teachers, agronomists, farmers and the general public. It produces and markets fresh fruit and vegetables, grains, etc. and promotes organic farming at national and international events.
The Italian Association for Organic Agriculture (AIAB) was initiated in 1982 and officially established in 1988. It unites several member types (farmers, processors, extension experts, researchers and consumers) in all Italian Regions. AIAB promotes organic farming as a model for rural development through member tutorship, policy orientation at Regional, national and EU level, education, publishing, promotion, extension and research. It is organized by regional chapters (18) coordinated by a ...
Since 1999, Alberto Berton (with his professional activity named bioeco.net) works for the sales development of a network of organic Italian producers (mainly cheese makers) and the development of innovative bulk merchandising solutions into the Italian organic food retail sector.
Besides these professional activities, Alberto Berton is involved in a activities of research on related themes as bioeconomics, organic agriculture, agroecology, political ecology, collaborating with a research ...
Albinspekt is a control body which provides a complete service in inspection and certification of organic products and food quality systems according to national, private and international regulations. It also provides training regarding procedures for inspection and certification, and information regarding import regulation of other countries.
Alexander von HILDEBRAND, M.A
Consultant on Health and the Environment
German, living in Lavre, Alentejo,Portugal
35 years of field experience in the Global South
• 2017-2018: Senior Consultant for World Health Organization on Health, Water and Climate Change in Asian countries
• 1981 to 2016: Program Manager for global development agencies (WHO, FAO, GIZ, SDC) in support to state and non-state actors in The Philippines (2013-2016), Ecuador (2009-2013)...
ARGE BIO is an independant association of visionary, creative and keen actors in the field of organic farming. The association envisions the future development of organic farming, defines conditions for organic foods with transparent additional value, points out undesirable developments, demands and fosters respective changes. ARGE BIO wants to make humans and organizations aware of the fascination of organic foods and create organic competencies at all levels.
Ariza is a family owned specialized international manufacturer. We offer more than 25 years of experience in the international organic food industry. We want to be your first choice of high quality processed organic and Fairtrade fruit and vegetable ingredients. We focus on customized products and deliver a high quality level and a quick response time. With our own production, NPD, crushing, blending facilities, storage and laboratories, we guarantee product safety and offer full chain control.
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