Explore our Affiliates from Spain
11 results found
ECOVALIA Association is the professional Spanish umbrella organization for organic with more than 17,000 associated members working for the development and promotion of certified organic farming. Amongst its objectives are also the Protection of the environment and rural development. It is a pioneer, in Spain, for organic farming and its subsidiary Servicio de Certificación CAAE is currently a leader in certified organic activity in Europe and is present in Soyth America and other part of the...
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The brand is AMBICERT seal of ECOCERT guarantee IBERIAN to develop the range of services inspection and control activities, and eco Ecoserveis accredited by the Department of Environmental Quality, Department of Environment and Housing of the Generalitat Catalonia.
ECOCERT IBERIAN has implemented a quality system based on the European standard UNE-EN ISO / IEC 17020:2012 and has a highly experienced technical team to provide a high quality service guaranteed.
Herbolario Navarro is a company that was born in 1771 in Valencia with the aim of being a provider of everything necessary to take care of health naturally. Since then we have not stopped evolving until we have become the great benchmark for natural health and organic food in Spain.
At present, with 250 years of history, we have more than 50 establishments spread throughout the national territory. In our stores, you will receive personalized advice from highly qualified personnel in consta...
Outreach, advocacy, lobby and networking. We provide training and education services, advisory services, research and technology transfer support.
The CAAE Certification Service is a Spanish certification body which started to offer its services in 1991. Its main aim is to certify organic farming but its specialization and experience allows it to provide a wide range of services adapted to the needs of farmers, industries, groups, importers, traders, etc. It is at present leading the organic sector in Spain and Europe with more than 1 million organic certified hectares and around 15.000 producers.